After an informal introduction, the day will begin with a presentation on the principles of pruning, explaining the reasons why and how to prune garden plants. Continuing, the tutor will illustrate how these principles are altered and adapted to accommodate different types of plants, such as climbers and trees, along with other plant groups, such as hydrangeas and roses. Concluding, the tutor will explain the importance of and differences between formative and restorative pruning, deadheading and trimming.
Following a tea break, the morning session will continue outside, where the tutor will demonstrate practically some of what was covered in the presentation. This session will continue until lunch time, allowing time for you to practise your new found pruning skills, alongside the tutor.
After lunch, a second presentation will describe the details of fruit pruning, before visiting the kitchen gardens to study these methods and visually reinforce what has been learnt. A focus on tool selection and maintenance will continue in the afternoon, where the tutor will demonstrate cleaning and sharpening methods, before concluding with a Q&A session, ensuring you complete the course feeling happy and confident to prune the plants in your own garden.
Included
- On this course, the College will supply all of the materials, including plants for demonstration and practice.
What students need to bring
- Secateurs
- Safety glasses
- Work clothes, including: boots, gloves and wet weather gear
Additional information
Please wear appropriate clothing/aprons for the workshop or studio, this includes stout covered footwear (no sandals or open toes).
Timetable for one day courses
Students should arrive by 9am for registration.
Classes are from 9.15 - 5pm
Lunch is included.