A Day in the Life of a Graduate Diploma Conservation Studies student
A day in the life of a Graduate Diploma Conservation Studies student, specialising in Books and Library Materials.
A day in the life of a Graduate Diploma Conservation Studies student, specialising in Books and Library Materials.
Rose Zhou, Graduate Diploma Conservation Studies student, talks about the initial cleaning and bonding work involved in treating a Chinese Famillé Rose Dish.
Graduate Diploma Conservation Studies student Dan Mifsud specialises in Furniture. In this blog post, he discusses the history, condition and interpretation of an ornate tea caddy, kindly loaned for conservation by the Museum of the Home.
Whilst in Lockdown at home, Graduate Diploma Conservation Studies student Florence Watson took the opportunity to get back to basics and make paper from scratch. Read the blog post to find out about the process, including making a mould and deckle.
Graduate Diploma Conservation Studies student David Edwards discusses his latest project: the conservation of a set of six mid-19th century oak rush-seated country chairs. Read more in the blog post.
MA Conservation Studies: Ceramics and Related Materials student Andriani discusses the recent conservation of an Ethiopian incense burner.
MA Conservation Studies alumni Dale Sardeson talks us through the final year practical project he completed in Summer 2019; the conservation of a singing bird cage automaton from the Edward James Foundation Collection.
As part of his studies, Graduate Diploma Conservation Studies student David Edwards has been working on the conservation of a Thonet ‘No.28’ chair, which is owned by the Edward James Foundation.
MA Conservation Studies: Books and Library Materials student Emma Lau writes about learning the principles of sharpening and using basic machineries to produce an English paring knife, and how this lead her to modify a spokeshave for paring leather.
Peter Grimwood is one of just two Orrery makers in the country and he recently spent a day (on November 21st) at West Dean College of Arts and Conservation explaining how to make an Orrery to students.